content bg

Name: Lorelle Jarvis

Position : Abbots Restaurant & Bar Manager


Details: Lorelle has joined us from running and managing the White Hart in Godmanchester. During her time at the White Hart, she was instrumental in introducting fine dining and exceptional service to the restaurant.

Lorelle: Following my success at the White Hart, I am delighted to be involved in a completely new restaurant project. In designing the Abbots restaurant, we have focused on creating a stunning, warm restaurant with lots of features. These features include a wall of wine, bi-folding doors and a dining patio overlooking the countryside.

Our menu will be varied and interesting offering good, english food with a french and italian influence, ample portions and no hidden extras.

I look forward to making you feel most welcome and completely at home.

 
Lorelle Jarvis Abbots Bar and Restaurant Manager at Cambridge Golf UK
Simon Pollendine Head Chef at the Abbots Restaurant and Bar at Cambridge Golf UK